Good FlavasCaribbean Restaurant in London
About Good Flavas
Caribbean Restaurant in London
Popping into Good Flavas in London felt like stepping into a lively Caribbean kitchen. The place has a relaxed, casual atmosphere; it's not fancy, but it's bright and cheerful. Looking through the photos online, I noticed the simple but clean interior; it's clearly more about the food than elaborate decor.
Their menu is packed with Jamaican staples. Jerk chicken is clearly a star, judging from the rave reviews. They also offer a good selection of wraps, rice and peas, and plantains. One photo shows a perfectly plated jerk chicken wrap overflowing with colorful veggies; it looked incredibly appetizing. I'd definitely recommend trying their jerk chicken—and maybe the Ackee and Saltfish, if you're feeling adventurous, but maybe skip the fried dumpling based on one review.
Good Flavas is perfect for a quick, tasty, and affordable meal. It’s the kind of place where you grab lunch with friends or get takeout for a casual dinner at home. The emphasis is on fresh, flavorful food and friendly service—which, based on the reviews, seems consistent. It's a great option if you're craving authentic Jamaican cuisine without the fuss.
What's The Vibe @ Good FlavasPics & Reviews
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Reviews
Best authentic place this side of the river, food always authentic and devine, service always on point an the vibes an love is to be cherished. All praises, we shall be back asap.
That chicken was jerked to perfection, smokey, spicey, tender with some burnt ends. The portions were generous, my wrap was chocked full of vegetables and doused in a delicious jerk sauce. Loved that they use paper bags which is good for the environment. Only small issue was the paper bag got so wet it started to disintegrate. Perhaps wax paper might be an alternative
I always get polite and friendly service. Food looks good and tastes even better. The rice even on its own tastes nice, soft and mushy plantain, juicy coleslaw. Good veggie options as well. This is my favourite Jamaican place.
The service was good but I ordered Ackee and Salfish with a fried dumpling and it was saturated in oil, the dumpling also tasted like it was fried in old oil. There was absolutely no flavour to it and unfortunately wasted £7.20 because I had to throw it all away. I’ve eating from here before (Jerk Centre was the name) and it wasn’t that bad at all
5* service and food. We made a catering order at the very last minute, however the service was excellent and the team accommodated us. Everybody loved the food. Special shout out to Ron for going that extra mile to look after us and even gift us. The fried chicken and fried fish were gone within minutes. The jerk sauce on the chicken was delicious. Generally, every dish was made to perfection. We’ll be back again & again!
This shop has been slowly coming together but every time I pass the place is soooo clean, the kitchen is shining. I've had Pattie's, cornmeal porridge, curry goat, plantain, coleslaw and fried dumplings. The coldslaw flavour is nice but I personally prefer mine more chunky, the goat was amazing no chewy meat, it fell right off the bone and the heat level is perfect as well with spice but not overwhelming. The cornmeal porridge is made with coconut milk so it's vegan friendly and the large one is like 3 servings. The service is always warm and welcoming and the food is a wonderful representation of Jamaican cooking. Highly recommend #kokopopsweetapproved
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