Mahoe Blue is tucked away in a quiet part of Liverpool, a real find. The atmosphere was relaxed and welcoming, with a warm, friendly buzz. The space features lots of natural light, and looking through their photos, I noticed some really nice Caribbean-inspired artwork on the walls. It feels casual but also stylish, the kind of place you could easily spend a couple of hours.

Their menu is fairly extensive, offering all the Caribbean classics. I saw jerk chicken, curries, and a really interesting-looking selection of stews. One photo shows a perfectly plated platter of fried plantains with a vibrant dipping sauce – that's definitely going on my next order. I'd recommend trying their oxtail stew; it looked incredibly rich and tender.

What makes Mahoe Blue special is that genuine Caribbean feel. It's not just the food; it's the whole vibe. It’s perfect for a casual dinner with friends, or even a family celebration. They've managed to create something authentic and inviting, which is really rare. It's a welcome addition to Liverpool's food scene and sets itself apart with its genuine atmosphere and delicious food.