So I checked out this new Caribbean place in Glasgow called The Pines – it's tucked away a bit, but worth finding. The atmosphere was really relaxed and friendly; it felt more like a neighbourhood spot than a fancy restaurant. The space features warm lighting and some cool artwork on the walls; I got a real chill, comfortable vibe from the photos I saw online.

The menu is pretty straightforward, focusing on classic Caribbean dishes with a modern twist. They had all the usual suspects – jerk chicken, curries, rice and peas – but also some interesting things I'd love to try next time, like a flying fish dish. One photo shows a perfectly plated plate of callaloo, and it looked incredible. I went for the oxtail stew, and it was rich and flavourful, cooked perfectly.

What made The Pines special was the genuine warmth of the staff and the delicious, unpretentious food. It's the kind of place that’s perfect for a casual dinner with friends or a low-key date night. If you're craving comforting, authentic Caribbean food in a laid-back setting, then you'll really enjoy this place. It's a welcome addition to the Glasgow food scene, offering something a little different.